Spiced chai and creamy eggnog come together for a frothy, cozy drink that’s rich, comforting, and just a little bit playful.
What You'll Need:
- 100-150g Eggnog (of your choice)
- 100-150g Milk (of your choice)
- 90-100g Say When Chai Concentrate
- Cinnamon (for garnish)
- Espresso shot (if you want to make it a "Dirty" Eggnog Chai)
How To Make It:
- Dose Chai, Eggnog and Milk into a steaming pitcher.
- Steam it just as you would a latte (the eggnog will cause the milk to scream).
- Pour into cup, garnish with Cinnamon, and serve.
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