The single origin of the month is an organic certified coffee with a cupping score of 84.5. This 100% arabica, washed process, high quality bean is from the Kivu-Kigeyo region in Rwanda. The tasting notes are brown sugar, warm spices with a smooth...
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The single origin of the month is an organic certified coffee with a cupping score of 84.5. This 100% arabica, washed process, high quality bean is from the Kivu-Kigeyo region in Rwanda. The tasting notes are brown sugar, warm spices with a smooth body and roasted to a medium-dark level.